Flour, OG Triple-Sifted 200 Edison Hard White Wheat from Camas Country Mill
Our Organic, Triple-Sifted, Edison Hard White Wheat is grown on Huntons' Farm in Junction City, Oregon. It is taken to Camas Country Mill to be milled and sifted in Eugene, Oregon.
Stone ground at the mill in small batches helps retain optimal freshness. The slow milling process does not heat the grain or flour, so the nutritional benefits of the Hard White Wheat remain intact.
Triple sifted (also known as bolted) is the process in which the milled flour goes through 3 screens to remove some of the bran. The bran that makes it through the screens is very fine, eliminating the need for further sifting.
Our Organic Triple Sifted Edison Hard White Hard White Whole Wheat Flour is white in color, and makes a great pizza dough.
|Sustainability Designation||Locally Grown, Organic|
This product is temporarily out of stock.
|FL263||50 lb bag||50.00 lbs|
For questions or to order by phone, call us: (541) 686-0921