Bean, Garbanzo *LOCAL* Transitional
| Origin | Junction City, Oregon |
|---|---|
| Raw | Yes |
| Sustainability Designation | Transitional |
| Available | Not Available: Out of stock until the new harvest in Fall 2012. Try our Organic Garbanzo Beans (L115) in the meantime! |
Availability
| Item # | Package | Size | ||
|---|---|---|---|---|
| L118 | 25 lb bag | 25.00 lbs | ||
| Availability Note: The package above is not currently available to order. | ||||
For questions or to order by phone, call us: (541) 686-0921
Also known as chickpeas, garbanzo beans are consumed worldwide. The legumes firm texture and nutty flavor - somewhere between chestnuts and walnuts - is an ideal base for soups, stews, salads, and purees. Garbanzos can also be fried, roasted and ground into flour.
New crop of transitional organic Huntons Farm in Junction City, OR.